40 Food and drink quiz questions and answers

Food and Drink · Easy · answers included

Forty questions on food and drink, from what goes into a pesto to where balsamic vinegar comes from. This is the round to open a night with in a pub: everyone eats, so everyone has an opinion, and it gets the room talking before the harder rounds land.

  1. 1.Which country did the dish paella originate in?

    • Italy
    • Portugal
    • Spain
    • Mexico
    Show answer

    Spain

  2. 2.What is the main ingredient in traditional hummus?

    • Lentils
    • Chickpeas
    • Butter beans
    • Kidney beans
    Show answer

    Chickpeas

  3. 3.Which spice is the most expensive in the world by weight?

    • Vanilla
    • Cardamom
    • Saffron
    • Cinnamon
    Show answer

    Saffron

  4. 4.Parmesan cheese originates from which country?

    • France
    • Switzerland
    • Italy
    • Greece
    Show answer

    Italy

  5. 5.Which pastry is traditionally used to make profiteroles?

    • Puff pastry
    • Choux pastry
    • Shortcrust
    • Filo
    Show answer

    Choux pastry

  6. 6.Which fruit is the base of guacamole?

    • Avocado
    • Lime
    • Tomato
    • Mango
    Show answer

    Avocado

  7. 7.Sushi rice is traditionally seasoned with which ingredient?

    • Soy sauce
    • Rice vinegar
    • Sesame oil
    • Fish sauce
    Show answer

    Rice vinegar

  8. 8.What is the main flavouring in a Bakewell tart?

    • Lemon
    • Almond
    • Orange
    • Hazelnut
    Show answer

    Almond

  9. 9.Which country is the largest producer of coffee?

    • Colombia
    • Vietnam
    • Brazil
    • Ethiopia
    Show answer

    Brazil

  10. 10.A Margherita pizza is topped with tomato, basil and which cheese?

    • Cheddar
    • Mozzarella
    • Ricotta
    • Provolone
    Show answer

    Mozzarella

  11. 11.What is tofu made from?

    • Soya beans
    • Rice
    • Wheat
    • Chickpeas
    Show answer

    Soya beans

  12. 12.Which herb is the main ingredient of pesto?

    • Parsley
    • Coriander
    • Basil
    • Mint
    Show answer

    Basil

  13. 13.Balsamic vinegar is traditionally associated with which Italian city?

    • Milan
    • Modena
    • Naples
    • Turin
    Show answer

    Modena

  14. 14.What is the defining ingredient in black pudding?

    • Blood
    • Liver
    • Kidney
    • Oats
    Show answer

    Blood

  15. 15.Which nut is used to make marzipan?

    • Walnut
    • Almond
    • Cashew
    • Pecan
    Show answer

    Almond

  16. 16.Champagne can only carry the name if it is made in which country?

    • Italy
    • Spain
    • France
    • Belgium
    Show answer

    France

  17. 17.Which vegetable gives borscht its colour?

    • Cabbage
    • Beetroot
    • Carrot
    • Potato
    Show answer

    Beetroot

  18. 18.Which meat is used in a traditional Greek moussaka?

    • Beef
    • Pork
    • Lamb
    • Chicken
    Show answer

    Lamb

  19. 19.What is the Japanese name for the green horseradish paste served with sushi?

    • Miso
    • Wasabi
    • Ponzu
    • Dashi
    Show answer

    Wasabi

  20. 20.Which alcoholic drink is made from fermented honey?

    • Cider
    • Perry
    • Mead
    • Sake
    Show answer

    Mead

  21. 21.Which Italian dessert's name means 'pick me up'?

    • Panna cotta
    • Tiramisu
    • Cannoli
    • Zabaglione
    Show answer

    Tiramisu

  22. 22.Besides eggs, what is the main ingredient of a Spanish tortilla?

    • Potato
    • Rice
    • Chorizo
    • Beans
    Show answer

    Potato

  23. 23.Which fish is traditionally used in kedgeree?

    • Salmon
    • Smoked haddock
    • Cod
    • Mackerel
    Show answer

    Smoked haddock

  24. 24.Which drink is made by fermenting grapes?

    • Beer
    • Wine
    • Cider
    • Whisky
    Show answer

    Wine

  25. 25.Stilton is a type of what?

    • Cheese
    • Sausage
    • Pie
    • Beer
    Show answer

    Cheese

  26. 26.Which country does goulash come from?

    • Austria
    • Hungary
    • Poland
    • Czech Republic
    Show answer

    Hungary

  27. 27.Which fruit is dried to make a prune?

    • Grape
    • Plum
    • Fig
    • Apricot
    Show answer

    Plum

  28. 28.Which spirit is the base of a mojito?

    • Vodka
    • Gin
    • Rum
    • Tequila
    Show answer

    Rum

  29. 29.Which English county gives its name to a famous sauce made with anchovies and tamarind?

    • Worcestershire
    • Lancashire
    • Cheshire
    • Yorkshire
    Show answer

    Worcestershire

  30. 30.What is the Japanese dish of thinly sliced raw fish, served without rice, called?

    • Sushi
    • Sashimi
    • Tempura
    • Teriyaki
    Show answer

    Sashimi

  31. 31.Which vegetable is the main ingredient of coleslaw?

    • Lettuce
    • Cabbage
    • Celery
    • Cucumber
    Show answer

    Cabbage

  32. 32.What is Scotland's national dish?

    • Haggis
    • Cullen skink
    • Scotch broth
    • Stovies
    Show answer

    Haggis

  33. 33.Which nut is used to make satay sauce?

    • Cashew
    • Peanut
    • Almond
    • Walnut
    Show answer

    Peanut

  34. 34.What is risotto made from?

    • Barley
    • Rice
    • Couscous
    • Bulgur wheat
    Show answer

    Rice

  35. 35.Earl Grey tea is flavoured with oil from which citrus fruit?

    • Lemon
    • Bergamot
    • Lime
    • Orange
    Show answer

    Bergamot

  36. 36.Yorkshire puddings are made from what kind of mixture?

    • Dough
    • Batter
    • Pastry
    • Custard
    Show answer

    Batter

  37. 37.Which cocktail is made from vodka, coffee liqueur and cream?

    • Black Russian
    • White Russian
    • Espresso Martini
    • Brandy Alexander
    Show answer

    White Russian

  38. 38.Guinness is the best-known example of which style of beer?

    • Lager
    • Stout
    • Bitter
    • IPA
    Show answer

    Stout

  39. 39.Gouda and Edam cheeses come from which country?

    • Belgium
    • Denmark
    • The Netherlands
    • Switzerland
    Show answer

    The Netherlands

  40. 40.What type of pastry is used to make baklava?

    • Shortcrust
    • Filo
    • Choux
    • Hot water crust
    Show answer

    Filo

40 food and drink quiz questions and answers: a free easy food and drink round from QuizCast

How to run this round

An easy round that everyone thinks they can win, which is exactly why it works after a hard one. The second twenty lean towards British food and pub drinks — Stilton, Yorkshire puddings, stout — so it suits a bar. For a works do, pair it with a tasting round: five crisps or five cheeses, and the tables name them.

Answer sheet for the host
  1. Spain
  2. Chickpeas
  3. Saffron
  4. Italy
  5. Choux pastry
  6. Avocado
  7. Rice vinegar
  8. Almond
  9. Brazil
  10. Mozzarella
  11. Soya beans
  12. Basil
  13. Modena
  14. Blood
  15. Almond
  16. France
  17. Beetroot
  18. Lamb
  19. Wasabi
  20. Mead
  21. Tiramisu
  22. Potato
  23. Smoked haddock
  24. Wine
  25. Cheese
  26. Hungary
  27. Plum
  28. Rum
  29. Worcestershire
  30. Sashimi
  31. Cabbage
  32. Haggis
  33. Peanut
  34. Rice
  35. Bergamot
  36. Batter
  37. White Russian
  38. Stout
  39. The Netherlands
  40. Filo

More free quiz rounds

Every round below comes with the answers included, free to print or read aloud.

See all free quiz rounds · Or a complete 100-question quiz night

Want this on the big screen?

QuizCast puts the questions on a TV and lets players answer from their phones, scoring as it goes. The guide to running a quiz night covers the format, and hosting starts free with no card required.